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Pork, ground, 96% lean / 4% fat, raw

Nutrition facts and calorie information, per 100 g serving.

Calories
121 kcal
Protein
21.1 g
Carbs
0.21 g
Fat
4 g
Macronutrient breakdown

Calorie composition.

70% protein1% carbs30% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.86 mg5%
  • Zinc 1.93 mg18%
  • Folate 2 µg1%
  • Niacin 7.91 mg49%
  • Calcium 15 mg1%
  • Thiamin 0.41 mg34%
  • Magnesium 19 mg5%
  • Potassium 310 mg7%
  • Vitamin A 0 µg0%
  • Vitamin C 0 mg0%
  • Vitamin D 0.1 µg1%
  • Vitamin E 0.29 mg2%
  • Vitamin K 0 µg0%
  • Phosphorus 190 mg15%
  • Riboflavin 0.37 mg28%
  • Vitamin B6 0.67 mg39%
  • Vitamin B12 0.64 µg27%
Common questions

FAQ.

How many calories are in pork, ground, 96% lean / 4% fat, raw?

Pork, ground, 96% lean / 4% fat, raw contains 121 calories per 100 grams. Roughly 84 of those calories come from protein, 1 from carbohydrates, and 36 from fat.

Is pork, ground, 96% lean / 4% fat, raw high in protein?

Pork, ground, 96% lean / 4% fat, raw provides 21.1 g of protein per 100 g, about 42% of the Daily Value. That makes it a high-protein food.

What food group is pork, ground, 96% lean / 4% fat, raw in?

Pork, ground, 96% lean / 4% fat, raw is classified under Pork Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 169190). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories121

% Daily Value*

  • Total Fat 4 g5%
  • Saturated Fat 1.42 g7%
  • Cholesterol 59 mg20%
  • Sodium 67 mg3%
  • Total Carbohydrate 0.21 g0%
  • Dietary Fiber 0 g0%
  • Protein 21.1 g42%
  • Calcium 15 mg1%
  • Iron 0.86 mg5%
  • Potassium 310 mg7%

*Percent Daily Values are based on a 2,000 calorie diet.

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