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FoodsPork Products

Pork, cured, bacon, pre-sliced, cooked, pan-fried

Nutrition facts and calorie information, per 100 g serving.

Calories
468 kcal
Protein
33.92 g
Carbs
1.7 g
Fat
35.09 g
Macronutrient breakdown

Calorie composition.

30% protein1% carbs69% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.95 mg5%
  • Zinc 3.06 mg28%
  • Folate 0 µg0%
  • Niacin 10.46 mg65%
  • Calcium 11 mg1%
  • Thiamin 0.56 mg47%
  • Magnesium 31 mg7%
  • Potassium 499 mg11%
  • Vitamin A 11 µg1%
  • Vitamin C 0 mg0%
  • Vitamin D 0.4 µg2%
  • Vitamin E 0.42 mg3%
  • Vitamin K 0 µg0%
  • Phosphorus 388 mg31%
  • Riboflavin 0.23 mg18%
  • Vitamin B6 0.54 mg32%
  • Vitamin B12 1.09 µg45%
Common questions

FAQ.

How many calories are in pork, cured, bacon, pre-sliced, cooked, pan-fried?

Pork, cured, bacon, pre-sliced, cooked, pan-fried contains 468 calories per 100 grams. Roughly 136 of those calories come from protein, 7 from carbohydrates, and 316 from fat.

Is pork, cured, bacon, pre-sliced, cooked, pan-fried high in protein?

Pork, cured, bacon, pre-sliced, cooked, pan-fried provides 33.92 g of protein per 100 g, about 68% of the Daily Value. That makes it a high-protein food.

What food group is pork, cured, bacon, pre-sliced, cooked, pan-fried in?

Pork, cured, bacon, pre-sliced, cooked, pan-fried is classified under Pork Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 168322). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories468

% Daily Value*

  • Total Fat 35.09 g45%
  • Saturated Fat 11.96 g60%
  • Cholesterol 99 mg33%
  • Sodium 1684 mg73%
  • Total Carbohydrate 1.7 g1%
  • Dietary Fiber 0 g0%
  • Protein 33.92 g68%
  • Calcium 11 mg1%
  • Iron 0.95 mg5%
  • Potassium 499 mg11%

*Percent Daily Values are based on a 2,000 calorie diet.

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