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Pork, cured, bacon, cooked, microwaved

Nutrition facts and calorie information, per 100 g serving.

Calories
476 kcal
Protein
39.01 g
Carbs
0.48 g
Fat
34.12 g
Macronutrient breakdown

Calorie composition.

34% protein0% carbs66% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 1.14 mg6%
  • Zinc 3.51 mg32%
  • Niacin 10.71 mg67%
  • Calcium 13 mg1%
  • Thiamin 0.55 mg46%
  • Magnesium 34 mg8%
  • Potassium 525 mg11%
  • Vitamin C 0 mg0%
  • Vitamin E 0.48 mg3%
  • Phosphorus 389 mg31%
  • Riboflavin 0.26 mg20%
  • Vitamin B6 0.51 mg30%
  • Vitamin B12 1 µg42%
Common questions

FAQ.

How many calories are in pork, cured, bacon, cooked, microwaved?

Pork, cured, bacon, cooked, microwaved contains 476 calories per 100 grams. Roughly 156 of those calories come from protein, 2 from carbohydrates, and 307 from fat.

Is pork, cured, bacon, cooked, microwaved high in protein?

Pork, cured, bacon, cooked, microwaved provides 39.01 g of protein per 100 g, about 78% of the Daily Value. That makes it a high-protein food.

What food group is pork, cured, bacon, cooked, microwaved in?

Pork, cured, bacon, cooked, microwaved is classified under Pork Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 168321). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories476

% Daily Value*

  • Total Fat 34.12 g44%
  • Saturated Fat 11.64 g58%
  • Cholesterol 111 mg37%
  • Sodium 1783 mg78%
  • Total Carbohydrate 0.48 g0%
  • Dietary Fiber 0 g0%
  • Protein 39.01 g78%
  • Calcium 13 mg1%
  • Iron 1.14 mg6%
  • Potassium 525 mg11%

*Percent Daily Values are based on a 2,000 calorie diet.

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