Bacon, turkey, low sodium
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 0.72 mg4%
- Zinc 1.61 mg15%
- Folate 6 µg2%
- Niacin 6.22 mg39%
- Calcium 10 mg1%
- Thiamin 0.03 mg3%
- Magnesium 19 mg5%
- Potassium 156 mg3%
- Vitamin A 8 µg1%
- Vitamin C 24 mg27%
- Vitamin D 0.2 µg1%
- Vitamin E 2.7 mg18%
- Vitamin K 10.8 µg9%
- Phosphorus 145 mg12%
- Riboflavin 0.18 mg14%
- Vitamin B6 0.4 mg24%
- Vitamin B12 0.66 µg28%
FAQ.
How many calories are in bacon, turkey, low sodium?
Bacon, turkey, low sodium contains 253 calories per 100 grams. Roughly 53 of those calories come from protein, 19 from carbohydrates, and 180 from fat.
Is bacon, turkey, low sodium high in protein?
Bacon, turkey, low sodium provides 13.33 g of protein per 100 g, about 27% of the Daily Value. That makes it a moderate protein source.
What food group is bacon, turkey, low sodium in?
Bacon, turkey, low sodium is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Bologna, beef
299 cal · P 10.91 g · C 4.29 g · F 26.13 g
Bologna, pork
247 cal · P 15.3 g · C 0.73 g · F 19.87 g
Scrapple, pork
213 cal · P 8.06 g · C 14.06 g · F 13.87 g
Bologna, turkey
209 cal · P 11.42 g · C 4.68 g · F 16.05 g
Olive loaf, pork
235 cal · P 11.8 g · C 9.2 g · F 16.5 g
Frankfurter, pork
269 cal · P 12.81 g · C 0.28 g · F 23.68 g
Source: USDA FoodData Central, SR Legacy (FDC ID 171640). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 20 g26%
- Saturated Fat 6.67 g33%
- Cholesterol 100 mg33%
- Sodium 900 mg39%
- Total Carbohydrate 4.8 g2%
- Dietary Fiber 0 g0%
- Protein 13.33 g27%
- Calcium 10 mg1%
- Iron 0.72 mg4%
- Potassium 156 mg3%
*Percent Daily Values are based on a 2,000 calorie diet.
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