Pepperoni, beef and pork, sliced

Nutrition facts and calorie information, per 100 g serving.

Calories

n/a

Protein

n/a

Carbs

n/a

Fat

n/a

Macronutrient breakdown

Calorie composition.

Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

Riboflavin 0.34 mg26%
Vitamin B6 0.23 mg14%
Vitamin B12 0.49 µg20%

Common questions

FAQ.

What food group is pepperoni, beef and pork, sliced in?

Pepperoni, beef and pork, sliced is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Similar foods.

Ham, sliced, pre-packaged, deli meat (96%fat free, water added)

106 cal · P 16.7 g · C 0.27 g · F 3.73 g

Chicken spread

158 cal · P 18.01 g · C 4.05 g · F 17.56 g

Headcheese, pork

157 cal · P 13.83 g · C 0 g · F 10.9 g

Pastrami, turkey

139 cal · P 16.3 g · C 3.34 g · F 6.21 g

Luxury loaf, pork

141 cal · P 18.4 g · C 4.9 g · F 4.8 g

Beef, cured, dried

153 cal · P 31.1 g · C 2.76 g · F 1.94 g

View all sausages and luncheon meats

Source: USDA FoodData Central, Foundation Foods (FDC ID 2759006). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Caloriesn/a

% Daily Value*

Saturated Fat 15.84 g79%

*Percent Daily Values are based on a 2,000 calorie diet.

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