Cream, sour, full fat
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 0 mg0%
- Zinc 0.39 mg4%
- Niacin 0.1 mg1%
- Calcium 107.2 mg8%
- Thiamin 0.04 mg3%
- Magnesium 10.11 mg2%
- Potassium 153.8 mg3%
- Vitamin K 1.2 µg1%
- Phosphorus 102 mg8%
- Vitamin B6 0.04 mg2%
- Vitamin B12 0.06 µg3%
FAQ.
How many calories are in cream, sour, full fat?
Cream, sour, full fat contains 196 calories per 100 grams. Roughly 12 of those calories come from protein, 22 from carbohydrates, and 162 from fat.
Is cream, sour, full fat high in protein?
Cream, sour, full fat provides 3.070694 g of protein per 100 g, about 6% of the Daily Value. That makes it relatively low in protein.
What food group is cream, sour, full fat in?
Cream, sour, full fat is classified under Dairy and Egg Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Cheese, ricotta, whole milk
157 cal · P 7.81 g · C 6.86 g · F 11 g
Cheese, ricotta, whole milk
157 cal · P 7.81 g · C 6.86 g · F 11 g
Eggs, Grade A, Large, egg whole
148 cal · P 12.4 g · C 0.96 g · F 9.96 g
Egg, whole, raw, frozen, pasteurized
150 cal · P 12.3 g · C 0.91 g · F 10.3 g
Cheese, neufchatel
253 cal · P 9.15 g · C 3.59 g · F 22.78 g
Cheese, swiss, low fat
179 cal · P 28.4 g · C 3.4 g · F 5.1 g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2346387). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 17.99 g23%
- Saturated Fat 10.7 g53%
- Cholesterol 52.69 mg18%
- Sodium 50.04 mg2%
- Total Carbohydrate 5.555506 g2%
- Protein 3.070694 g6%
- Calcium 107.2 mg8%
- Iron 0 mg0%
- Potassium 153.8 mg3%
*Percent Daily Values are based on a 2,000 calorie diet.
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