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Cheese, pasteurized process, American, vitamin D fortified

Nutrition facts and calorie information, per 100 g serving.

Calories
366 kcal
Protein
18 g
Carbs
5.27 g
Fat
30.6 g
Macronutrient breakdown

Calorie composition.

20% protein6% carbs75% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.48 mg3%
  • Zinc 2.42 mg22%
  • Niacin 0.1 mg1%
  • Calcium 866 mg67%
  • Thiamin 0.02 mg2%
  • Magnesium 25.1 mg6%
  • Potassium 149 mg3%
  • Vitamin A 300 µg33%
  • Vitamin D 7.5 µg38%
  • Vitamin E 0.79 mg5%
  • Vitamin K 3.2 µg3%
  • Phosphorus 540 mg43%
  • Riboflavin 0.25 mg19%
  • Vitamin B6 0.06 mg4%
  • Vitamin B12 1.45 µg60%
Common questions

FAQ.

How many calories are in cheese, pasteurized process, american, vitamin d fortified?

Cheese, pasteurized process, American, vitamin D fortified contains 366 calories per 100 grams. Roughly 72 of those calories come from protein, 21 from carbohydrates, and 275 from fat.

Is cheese, pasteurized process, american, vitamin d fortified high in protein?

Cheese, pasteurized process, American, vitamin D fortified provides 18 g of protein per 100 g, about 36% of the Daily Value. That makes it a high-protein food.

What food group is cheese, pasteurized process, american, vitamin d fortified in?

Cheese, pasteurized process, American, vitamin D fortified is classified under Dairy and Egg Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, Foundation Foods (FDC ID 325198). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories366

% Daily Value*

  • Total Fat 30.6 g39%
  • Saturated Fat 18.1 g91%
  • Cholesterol 98 mg33%
  • Sodium 1660 mg72%
  • Total Carbohydrate 5.27 g2%
  • Protein 18 g36%
  • Calcium 866 mg67%
  • Iron 0.48 mg3%
  • Potassium 149 mg3%

*Percent Daily Values are based on a 2,000 calorie diet.

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