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Cheese, brick

Nutrition facts and calorie information, per 100 g serving.

Calories
371 kcal
Protein
23.24 g
Carbs
2.79 g
Fat
29.68 g
Macronutrient breakdown

Calorie composition.

25% protein3% carbs72% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.43 mg2%
  • Zinc 2.6 mg24%
  • Folate 20 µg5%
  • Niacin 0.12 mg1%
  • Calcium 674 mg52%
  • Thiamin 0.01 mg1%
  • Magnesium 24 mg6%
  • Potassium 136 mg3%
  • Vitamin A 292 µg32%
  • Vitamin C 0 mg0%
  • Vitamin D 0.5 µg3%
  • Vitamin E 0.26 mg2%
  • Vitamin K 2.5 µg2%
  • Phosphorus 451 mg36%
  • Riboflavin 0.35 mg27%
  • Vitamin B6 0.07 mg4%
  • Vitamin B12 1.26 µg53%
Common questions

FAQ.

How many calories are in cheese, brick?

Cheese, brick contains 371 calories per 100 grams. Roughly 93 of those calories come from protein, 11 from carbohydrates, and 267 from fat.

Is cheese, brick high in protein?

Cheese, brick provides 23.24 g of protein per 100 g, about 46% of the Daily Value. That makes it a high-protein food.

What food group is cheese, brick in?

Cheese, brick is classified under Dairy and Egg Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 172176). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories371

% Daily Value*

  • Total Fat 29.68 g38%
  • Saturated Fat 18.76 g94%
  • Cholesterol 94 mg31%
  • Sodium 560 mg24%
  • Total Carbohydrate 2.79 g1%
  • Dietary Fiber 0 g0%
  • Protein 23.24 g46%
  • Calcium 674 mg52%
  • Iron 0.43 mg2%
  • Potassium 136 mg3%

*Percent Daily Values are based on a 2,000 calorie diet.

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