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Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey

Nutrition facts and calorie information, per 100 g serving.

Calories
396 kcal
Protein
6.78 g
Carbs
84.94 g
Fat
4.17 g
Macronutrient breakdown

Calorie composition.

7% protein84% carbs9% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 27 mg150%
  • Zinc 12.5 mg114%
  • Folate 667 µg167%
  • Niacin 16.67 mg104%
  • Calcium 23 mg2%
  • Thiamin 1.25 mg104%
  • Magnesium 27 mg6%
  • Potassium 200 mg4%
  • Vitamin C 20 mg22%
  • Vitamin D 3.3 µg16%
  • Vitamin E 0.2 mg1%
  • Vitamin K 0.4 µg0%
  • Phosphorus 133 mg11%
  • Riboflavin 1.41 mg108%
  • Vitamin B6 1.66 mg98%
  • Vitamin B12 5 µg208%
Common questions

FAQ.

How many calories are in cereals ready-to-eat, malt-o-meal, oat blenders with honey?

Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey contains 396 calories per 100 grams. Roughly 27 of those calories come from protein, 340 from carbohydrates, and 38 from fat.

Is cereals ready-to-eat, malt-o-meal, oat blenders with honey high in protein?

Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey provides 6.78 g of protein per 100 g, about 14% of the Daily Value. That makes it relatively low in protein.

How much fiber is in cereals ready-to-eat, malt-o-meal, oat blenders with honey?

Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey contains 5 g of dietary fiber per 100 g, which is 18% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is cereals ready-to-eat, malt-o-meal, oat blenders with honey in?

Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey is classified under Breakfast Cereals in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 171679). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories396

% Daily Value*

  • Total Fat 4.17 g5%
  • Saturated Fat 0.5 g3%
  • Cholesterol 0 mg0%
  • Sodium 515 mg22%
  • Total Carbohydrate 84.94 g31%
  • Dietary Fiber 5 g18%
  • Protein 6.78 g14%
  • Calcium 23 mg2%
  • Iron 27 mg150%
  • Potassium 200 mg4%

*Percent Daily Values are based on a 2,000 calorie diet.

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