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Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice

Nutrition facts and calorie information, per 100 g serving.

Calories
346 kcal
Protein
6.07 g
Carbs
86.4 g
Fat
1.12 g
Macronutrient breakdown

Calorie composition.

6% protein91% carbs3% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 27.27 mg152%
  • Zinc 11.35 mg103%
  • Folate 1210 µg303%
  • Niacin 15.14 mg95%
  • Calcium 7 mg1%
  • Thiamin 1.13 mg94%
  • Magnesium 24 mg6%
  • Potassium 114 mg2%
  • Vitamin A 455 µg51%
  • Vitamin C 18.2 mg20%
  • Vitamin D 3 µg15%
  • Vitamin E 0 mg0%
  • Vitamin K 0 µg0%
  • Phosphorus 121 mg10%
  • Riboflavin 1.28 mg98%
  • Vitamin B6 1.51 mg89%
  • Vitamin B12 4.55 µg190%
Common questions

FAQ.

How many calories are in cereals ready-to-eat, malt-o-meal, crispy rice?

Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice contains 346 calories per 100 grams. Roughly 24 of those calories come from protein, 346 from carbohydrates, and 10 from fat.

Is cereals ready-to-eat, malt-o-meal, crispy rice high in protein?

Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice provides 6.07 g of protein per 100 g, about 12% of the Daily Value. That makes it relatively low in protein.

How much fiber is in cereals ready-to-eat, malt-o-meal, crispy rice?

Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice contains 0.4 g of dietary fiber per 100 g, which is 1% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is cereals ready-to-eat, malt-o-meal, crispy rice in?

Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice is classified under Breakfast Cereals in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 172983). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories346

% Daily Value*

  • Total Fat 1.12 g1%
  • Saturated Fat 0 g0%
  • Cholesterol 0 mg0%
  • Sodium 924 mg40%
  • Total Carbohydrate 86.4 g31%
  • Dietary Fiber 0.4 g1%
  • Protein 6.07 g12%
  • Calcium 7 mg1%
  • Iron 27.27 mg152%
  • Potassium 114 mg2%

*Percent Daily Values are based on a 2,000 calorie diet.

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