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Beef, ground, 80% lean meat / 20% fat, raw

Nutrition facts and calorie information, per 100 g serving.

Calories
243 kcal
Protein
17.53125 g
Carbs
0 g
Fat
19.44 g
Macronutrient breakdown

Calorie composition.

29% protein0% carbs71% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 1.97 mg11%
  • Zinc 3.85 mg35%
  • Calcium 6.89 mg1%
  • Magnesium 16.41 mg4%
  • Potassium 273.3 mg6%
  • Phosphorus 144.4 mg12%
Common questions

FAQ.

How many calories are in beef, ground, 80% lean meat / 20% fat, raw?

Beef, ground, 80% lean meat / 20% fat, raw contains 243 calories per 100 grams. Roughly 70 of those calories come from protein, 0 from carbohydrates, and 175 from fat.

Is beef, ground, 80% lean meat / 20% fat, raw high in protein?

Beef, ground, 80% lean meat / 20% fat, raw provides 17.53125 g of protein per 100 g, about 35% of the Daily Value. That makes it a high-protein food.

What food group is beef, ground, 80% lean meat / 20% fat, raw in?

Beef, ground, 80% lean meat / 20% fat, raw is classified under Beef Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, Foundation Foods (FDC ID 2514744). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories243

% Daily Value*

  • Total Fat 19.44 g25%
  • Saturated Fat 6.85 g34%
  • Cholesterol 67.74 mg23%
  • Sodium 54.94 mg2%
  • Total Carbohydrate 0 g0%
  • Protein 17.53125 g35%
  • Calcium 6.89 mg1%
  • Iron 1.97 mg11%
  • Potassium 273.3 mg6%

*Percent Daily Values are based on a 2,000 calorie diet.

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