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Beef, ground, 80% lean meat / 20% fat, raw

Nutrition facts and calorie information, per 100 g serving.

Calories
254 kcal
Protein
17.17 g
Carbs
0 g
Fat
20 g
Macronutrient breakdown

Calorie composition.

28% protein0% carbs72% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 1.94 mg11%
  • Zinc 4.18 mg38%
  • Folate 7 µg2%
  • Niacin 4.23 mg26%
  • Calcium 18 mg1%
  • Thiamin 0.04 mg3%
  • Magnesium 17 mg4%
  • Potassium 270 mg6%
  • Vitamin A 4 µg0%
  • Vitamin C 0 mg0%
  • Vitamin D 0.1 µg1%
  • Vitamin E 0.17 mg1%
  • Vitamin K 1.8 µg2%
  • Phosphorus 158 mg13%
  • Riboflavin 0.15 mg12%
  • Vitamin B6 0.32 mg19%
  • Vitamin B12 2.14 µg89%
Common questions

FAQ.

How many calories are in beef, ground, 80% lean meat / 20% fat, raw?

Beef, ground, 80% lean meat / 20% fat, raw contains 254 calories per 100 grams. Roughly 69 of those calories come from protein, 0 from carbohydrates, and 180 from fat.

Is beef, ground, 80% lean meat / 20% fat, raw high in protein?

Beef, ground, 80% lean meat / 20% fat, raw provides 17.17 g of protein per 100 g, about 34% of the Daily Value. That makes it a high-protein food.

What food group is beef, ground, 80% lean meat / 20% fat, raw in?

Beef, ground, 80% lean meat / 20% fat, raw is classified under Beef Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 174036). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories254

% Daily Value*

  • Total Fat 20 g26%
  • Saturated Fat 7.58 g38%
  • Cholesterol 71 mg24%
  • Sodium 66 mg3%
  • Total Carbohydrate 0 g0%
  • Dietary Fiber 0 g0%
  • Protein 17.17 g34%
  • Calcium 18 mg1%
  • Iron 1.94 mg11%
  • Potassium 270 mg6%

*Percent Daily Values are based on a 2,000 calorie diet.

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