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Beef, cured, corned beef, brisket, cooked

Nutrition facts and calorie information, per 100 g serving.

Calories
251 kcal
Protein
18.17 g
Carbs
0.47 g
Fat
18.98 g
Macronutrient breakdown

Calorie composition.

30% protein1% carbs70% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 1.86 mg10%
  • Zinc 4.58 mg42%
  • Folate 6 µg2%
  • Niacin 3.03 mg19%
  • Calcium 8 mg1%
  • Thiamin 0.03 mg3%
  • Magnesium 12 mg3%
  • Potassium 145 mg3%
  • Vitamin A 0 µg0%
  • Vitamin C 0 mg0%
  • Vitamin D 0.1 µg1%
  • Vitamin E 0.16 mg1%
  • Vitamin K 1.5 µg1%
  • Phosphorus 125 mg10%
  • Riboflavin 0.17 mg13%
  • Vitamin B6 0.23 mg14%
  • Vitamin B12 1.63 µg68%
Common questions

FAQ.

How many calories are in beef, cured, corned beef, brisket, cooked?

Beef, cured, corned beef, brisket, cooked contains 251 calories per 100 grams. Roughly 73 of those calories come from protein, 2 from carbohydrates, and 171 from fat.

Is beef, cured, corned beef, brisket, cooked high in protein?

Beef, cured, corned beef, brisket, cooked provides 18.17 g of protein per 100 g, about 36% of the Daily Value. That makes it a high-protein food.

What food group is beef, cured, corned beef, brisket, cooked in?

Beef, cured, corned beef, brisket, cooked is classified under Beef Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 170200). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories251

% Daily Value*

  • Total Fat 18.98 g24%
  • Saturated Fat 6.34 g32%
  • Cholesterol 98 mg33%
  • Sodium 973 mg42%
  • Total Carbohydrate 0.47 g0%
  • Dietary Fiber 0 g0%
  • Protein 18.17 g36%
  • Calcium 8 mg1%
  • Iron 1.86 mg10%
  • Potassium 145 mg3%

*Percent Daily Values are based on a 2,000 calorie diet.

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