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Sauce, pasta, spaghetti/marinara, ready-to-serve

Nutrition facts and calorie information, per 100 g serving.

Calories
45 kcal
Protein
1.41 g
Carbs
8.05 g
Fat
1.48 g
Macronutrient breakdown

Calorie composition.

11% protein63% carbs26% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.78 mg4%
  • Zinc 0.2 mg2%
  • Calcium 27 mg2%
  • Magnesium 18.5 mg4%
  • Potassium 319 mg7%
  • Vitamin A 32 µg4%
  • Phosphorus 34 mg3%
Common questions

FAQ.

How many calories are in sauce, pasta, spaghetti/marinara, ready-to-serve?

Sauce, pasta, spaghetti/marinara, ready-to-serve contains 45 calories per 100 grams. Roughly 6 of those calories come from protein, 32 from carbohydrates, and 13 from fat.

Is sauce, pasta, spaghetti/marinara, ready-to-serve high in protein?

Sauce, pasta, spaghetti/marinara, ready-to-serve provides 1.41 g of protein per 100 g, about 3% of the Daily Value. That makes it relatively low in protein.

How much fiber is in sauce, pasta, spaghetti/marinara, ready-to-serve?

Sauce, pasta, spaghetti/marinara, ready-to-serve contains 1.8 g of dietary fiber per 100 g, which is 6% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is sauce, pasta, spaghetti/marinara, ready-to-serve in?

Sauce, pasta, spaghetti/marinara, ready-to-serve is classified under Soups, Sauces, and Gravies in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, Foundation Foods (FDC ID 332282). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories45

% Daily Value*

  • Total Fat 1.48 g2%
  • Saturated Fat 0.17 g1%
  • Sodium 419 mg18%
  • Total Carbohydrate 8.05 g3%
  • Dietary Fiber 1.8 g6%
  • Protein 1.41 g3%
  • Calcium 27 mg2%
  • Iron 0.78 mg4%
  • Potassium 319 mg7%

*Percent Daily Values are based on a 2,000 calorie diet.

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