Pork, fresh, variety meats and by-products, kidneys, raw
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 4.89 mg27%
- Zinc 2.75 mg25%
- Folate 42 µg11%
- Niacin 8.21 mg51%
- Calcium 9 mg1%
- Thiamin 0.34 mg28%
- Magnesium 17 mg4%
- Potassium 229 mg5%
- Vitamin A 59 µg7%
- Vitamin C 13.3 mg15%
- Phosphorus 204 mg16%
- Riboflavin 1.7 mg131%
- Vitamin B6 0.44 mg26%
- Vitamin B12 8.49 µg354%
FAQ.
How many calories are in pork, fresh, variety meats and by-products, kidneys, raw?
Pork, fresh, variety meats and by-products, kidneys, raw contains 100 calories per 100 grams. Roughly 66 of those calories come from protein, 0 from carbohydrates, and 29 from fat.
Is pork, fresh, variety meats and by-products, kidneys, raw high in protein?
Pork, fresh, variety meats and by-products, kidneys, raw provides 16.46 g of protein per 100 g, about 33% of the Daily Value. That makes it a high-protein food.
What food group is pork, fresh, variety meats and by-products, kidneys, raw in?
Pork, fresh, variety meats and by-products, kidneys, raw is classified under Pork Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Pork, chop, center cut, raw
138 cal · P 22.8125 g · C -0.5625 g · F 5.475 g
Pork, loin, tenderloin, boneless, raw
119 cal · P 21.58125 g · C 0 g · F 3.899 g
Ham, sliced, restaurant
121 cal · P 19.6 g · C 2.36 g · F 3.68 g
Pork, cured, feet, pickled
140 cal · P 11.63 g · C 0.01 g · F 10.02 g
Pork, ground, 96% lean / 4% fat, raw
121 cal · P 21.1 g · C 0.21 g · F 4 g
Pork, fresh, loin, whole, separable lean only, raw
143 cal · P 21.43 g · C 0 g · F 5.66 g
Source: USDA FoodData Central, SR Legacy (FDC ID 168270). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 3.25 g4%
- Saturated Fat 1.04 g5%
- Cholesterol 319 mg106%
- Sodium 121 mg5%
- Total Carbohydrate 0 g0%
- Dietary Fiber 0 g0%
- Protein 16.46 g33%
- Calcium 9 mg1%
- Iron 4.89 mg27%
- Potassium 229 mg5%
*Percent Daily Values are based on a 2,000 calorie diet.
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