Pie, banana cream, prepared from recipe
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 1.04 mg6%
- Zinc 0.48 mg4%
- Folate 27 µg7%
- Niacin 1.05 mg7%
- Calcium 75 mg6%
- Thiamin 0.14 mg12%
- Magnesium 16 mg4%
- Potassium 165 mg4%
- Vitamin A 61 µg7%
- Vitamin C 1.6 mg2%
- Vitamin D 0.8 µg4%
- Vitamin E 0.4 mg3%
- Vitamin K 6.3 µg5%
- Phosphorus 92 mg7%
- Riboflavin 0.21 mg16%
- Vitamin B6 0.13 mg8%
- Vitamin B12 0.25 µg10%
FAQ.
How many calories are in pie, banana cream, prepared from recipe?
Pie, banana cream, prepared from recipe contains 269 calories per 100 grams. Roughly 18 of those calories come from protein, 132 from carbohydrates, and 122 from fat.
Is pie, banana cream, prepared from recipe high in protein?
Pie, banana cream, prepared from recipe provides 4.4 g of protein per 100 g, about 9% of the Daily Value. That makes it relatively low in protein.
How much fiber is in pie, banana cream, prepared from recipe?
Pie, banana cream, prepared from recipe contains 0.7 g of dietary fiber per 100 g, which is 3% of the Daily Value. Fiber supports digestion and helps meals keep you full.
What food group is pie, banana cream, prepared from recipe in?
Pie, banana cream, prepared from recipe is classified under Baked Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Bread, white, commercially prepared
270 cal · P 9.43 g · C 49.2 g · F 3.59 g
Bread, whole-wheat, commercially prepared
254 cal · P 12.3 g · C 43.1 g · F 3.55 g
Bread, egg
287 cal · P 9.5 g · C 47.8 g · F 6 g
Bread, rye
259 cal · P 8.5 g · C 48.3 g · F 3.3 g
Bagels, egg
278 cal · P 10.6 g · C 53 g · F 2.1 g
Bread, wheat
274 cal · P 10.67 g · C 47.54 g · F 4.53 g
Source: USDA FoodData Central, SR Legacy (FDC ID 172777). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 13.6 g17%
- Saturated Fat 3.76 g19%
- Cholesterol 51 mg17%
- Sodium 240 mg10%
- Total Carbohydrate 32.9 g12%
- Dietary Fiber 0.7 g3%
- Protein 4.4 g9%
- Calcium 75 mg6%
- Iron 1.04 mg6%
- Potassium 165 mg4%
*Percent Daily Values are based on a 2,000 calorie diet.
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