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Gravy, turkey, dry

Nutrition facts and calorie information, per 100 g serving.

Calories
367 kcal
Protein
10.42 g
Carbs
65.12 g
Fat
7.19 g
Macronutrient breakdown

Calorie composition.

11% protein71% carbs18% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 3.29 mg18%
  • Zinc 1.26 mg11%
  • Folate 82 µg21%
  • Niacin 2.77 mg17%
  • Calcium 146 mg11%
  • Thiamin 0.21 mg18%
  • Magnesium 44 mg10%
  • Potassium 428 mg9%
  • Vitamin A 8 µg1%
  • Vitamin C 0.2 mg0%
  • Phosphorus 254 mg20%
  • Riboflavin 0.45 mg35%
  • Vitamin B6 0.2 mg12%
  • Vitamin B12 0.58 µg24%
Common questions

FAQ.

How many calories are in gravy, turkey, dry?

Gravy, turkey, dry contains 367 calories per 100 grams. Roughly 42 of those calories come from protein, 260 from carbohydrates, and 65 from fat.

Is gravy, turkey, dry high in protein?

Gravy, turkey, dry provides 10.42 g of protein per 100 g, about 21% of the Daily Value. That makes it a moderate protein source.

What food group is gravy, turkey, dry in?

Gravy, turkey, dry is classified under Soups, Sauces, and Gravies in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 171569). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories367

% Daily Value*

  • Total Fat 7.19 g9%
  • Saturated Fat 1.98 g10%
  • Cholesterol 14 mg5%
  • Sodium 4392 mg191%
  • Total Carbohydrate 65.12 g24%
  • Protein 10.42 g21%
  • Calcium 146 mg11%
  • Iron 3.29 mg18%
  • Potassium 428 mg9%

*Percent Daily Values are based on a 2,000 calorie diet.

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