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Halibut, frozen, wild caught

Nutrition facts and calorie information, per 100 g serving.

Calories
81 kcal
Protein
19.0625 g
Carbs
-0.0602 g
Fat
0.5917 g
Macronutrient breakdown

Calorie composition.

94% protein0% carbs7% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0 mg0%
  • Zinc 0.33 mg3%
  • Calcium 4.1 mg0%
  • Magnesium 23.06 mg5%
  • Potassium 430.2 mg9%
  • Phosphorus 216.8 mg17%
  • Vitamin B12 0.58 µg24%
Common questions

FAQ.

How many calories are in halibut, frozen, wild caught?

Halibut, frozen, wild caught contains 81 calories per 100 grams. Roughly 76 of those calories come from protein, 0 from carbohydrates, and 5 from fat.

Is halibut, frozen, wild caught high in protein?

Halibut, frozen, wild caught provides 19.0625 g of protein per 100 g, about 38% of the Daily Value. That makes it a high-protein food.

What food group is halibut, frozen, wild caught in?

Halibut, frozen, wild caught is classified under Finfish and Shellfish Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, Foundation Foods (FDC ID 2747656). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories81

% Daily Value*

  • Total Fat 0.5917 g1%
  • Sodium 108.3 mg5%
  • Total Carbohydrate -0.0602 g0%
  • Protein 19.0625 g38%
  • Calcium 4.1 mg0%
  • Iron 0 mg0%
  • Potassium 430.2 mg9%

*Percent Daily Values are based on a 2,000 calorie diet.

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