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Fish, herring eggs, Pacific, dry (Alaska Native)

Nutrition facts and calorie information, per 100 g serving.

Calories
312 kcal
Protein
60.4 g
Carbs
2.8 g
Fat
6.6 g
Macronutrient breakdown

Calorie composition.

77% protein4% carbs19% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Niacin 4.1 mg26%
  • Calcium 29 mg2%
  • Thiamin 0.05 mg4%
  • Phosphorus 808 mg65%
  • Riboflavin 0.17 mg13%
Common questions

FAQ.

How many calories are in fish, herring eggs, pacific, dry (alaska native)?

Fish, herring eggs, Pacific, dry (Alaska Native) contains 312 calories per 100 grams. Roughly 242 of those calories come from protein, 11 from carbohydrates, and 59 from fat.

Is fish, herring eggs, pacific, dry (alaska native) high in protein?

Fish, herring eggs, Pacific, dry (Alaska Native) provides 60.4 g of protein per 100 g, about 121% of the Daily Value. That makes it a high-protein food.

What food group is fish, herring eggs, pacific, dry (alaska native) in?

Fish, herring eggs, Pacific, dry (Alaska Native) is classified under American Indian/Alaska Native Foods in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 168990). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories312

% Daily Value*

  • Total Fat 6.6 g8%
  • Total Carbohydrate 2.8 g1%
  • Protein 60.4 g121%
  • Calcium 29 mg2%

*Percent Daily Values are based on a 2,000 calorie diet.

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