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FoodsPoultry Products

Chicken patty, frozen, uncooked

Nutrition facts and calorie information, per 100 g serving.

Calories
292 kcal
Protein
14.33 g
Carbs
13.61 g
Fat
20.04 g
Macronutrient breakdown

Calorie composition.

20% protein19% carbs62% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.93 mg5%
  • Zinc 0.94 mg9%
  • Folate 5 µg1%
  • Niacin 6.63 mg41%
  • Calcium 20 mg2%
  • Thiamin 0.07 mg6%
  • Magnesium 25 mg6%
  • Potassium 248 mg5%
  • Vitamin A 11 µg1%
  • Vitamin C 0 mg0%
  • Vitamin E 1.18 mg8%
  • Vitamin K 11.1 µg9%
  • Phosphorus 196 mg16%
  • Riboflavin 0.05 mg4%
  • Vitamin B6 0.16 mg9%
  • Vitamin B12 0.23 µg10%
Common questions

FAQ.

How many calories are in chicken patty, frozen, uncooked?

Chicken patty, frozen, uncooked contains 292 calories per 100 grams. Roughly 57 of those calories come from protein, 54 from carbohydrates, and 180 from fat.

Is chicken patty, frozen, uncooked high in protein?

Chicken patty, frozen, uncooked provides 14.33 g of protein per 100 g, about 29% of the Daily Value. That makes it a moderate protein source.

How much fiber is in chicken patty, frozen, uncooked?

Chicken patty, frozen, uncooked contains 1.2 g of dietary fiber per 100 g, which is 4% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is chicken patty, frozen, uncooked in?

Chicken patty, frozen, uncooked is classified under Poultry Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 171512). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories292

% Daily Value*

  • Total Fat 20.04 g26%
  • Saturated Fat 4.01 g20%
  • Cholesterol 45 mg15%
  • Sodium 518 mg23%
  • Total Carbohydrate 13.61 g5%
  • Dietary Fiber 1.2 g4%
  • Protein 14.33 g29%
  • Calcium 20 mg2%
  • Iron 0.93 mg5%
  • Potassium 248 mg5%

*Percent Daily Values are based on a 2,000 calorie diet.

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