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Chicken, broiler, rotisserie, BBQ, skin

Nutrition facts and calorie information, per 100 g serving.

Calories
378 kcal
Protein
15.19 g
Carbs
0.7 g
Fat
35.15 g
Macronutrient breakdown

Calorie composition.

16% protein1% carbs83% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.86 mg5%
  • Zinc 0.76 mg7%
  • Folate 9 µg2%
  • Niacin 7.08 mg44%
  • Calcium 34 mg3%
  • Thiamin 0.05 mg4%
  • Magnesium 22 mg5%
  • Potassium 223 mg5%
  • Vitamin A 51 µg6%
  • Vitamin C 0 mg0%
  • Vitamin D 0 µg0%
  • Vitamin E 0.33 mg2%
  • Vitamin K 0 µg0%
  • Phosphorus 230 mg18%
  • Riboflavin 0.2 mg15%
  • Vitamin B6 0.26 mg15%
  • Vitamin B12 0.55 µg23%
Common questions

FAQ.

How many calories are in chicken, broiler, rotisserie, bbq, skin?

Chicken, broiler, rotisserie, BBQ, skin contains 378 calories per 100 grams. Roughly 61 of those calories come from protein, 3 from carbohydrates, and 316 from fat.

Is chicken, broiler, rotisserie, bbq, skin high in protein?

Chicken, broiler, rotisserie, BBQ, skin provides 15.19 g of protein per 100 g, about 30% of the Daily Value. That makes it a high-protein food.

What food group is chicken, broiler, rotisserie, bbq, skin in?

Chicken, broiler, rotisserie, BBQ, skin is classified under Poultry Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 171524). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories378

% Daily Value*

  • Total Fat 35.15 g45%
  • Saturated Fat 9.33 g47%
  • Cholesterol 120 mg40%
  • Sodium 335 mg15%
  • Total Carbohydrate 0.7 g0%
  • Dietary Fiber 0 g0%
  • Protein 15.19 g30%
  • Calcium 34 mg3%
  • Iron 0.86 mg5%
  • Potassium 223 mg5%

*Percent Daily Values are based on a 2,000 calorie diet.

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