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Chicken, broilers or fryers, back, meat and skin, raw

Nutrition facts and calorie information, per 100 g serving.

Calories
319 kcal
Protein
14.05 g
Carbs
0 g
Fat
28.74 g
Macronutrient breakdown

Calorie composition.

18% protein0% carbs82% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.94 mg5%
  • Zinc 1.26 mg11%
  • Folate 6 µg2%
  • Niacin 4.84 mg30%
  • Calcium 13 mg1%
  • Thiamin 0.05 mg4%
  • Magnesium 15 mg4%
  • Potassium 144 mg3%
  • Vitamin A 75 µg8%
  • Vitamin C 1.6 mg2%
  • Vitamin E 0.37 mg2%
  • Vitamin K 2.4 µg2%
  • Phosphorus 113 mg9%
  • Riboflavin 0.12 mg9%
  • Vitamin B6 0.19 mg11%
  • Vitamin B12 0.25 µg10%
Common questions

FAQ.

How many calories are in chicken, broilers or fryers, back, meat and skin, raw?

Chicken, broilers or fryers, back, meat and skin, raw contains 319 calories per 100 grams. Roughly 56 of those calories come from protein, 0 from carbohydrates, and 259 from fat.

Is chicken, broilers or fryers, back, meat and skin, raw high in protein?

Chicken, broilers or fryers, back, meat and skin, raw provides 14.05 g of protein per 100 g, about 28% of the Daily Value. That makes it a moderate protein source.

What food group is chicken, broilers or fryers, back, meat and skin, raw in?

Chicken, broilers or fryers, back, meat and skin, raw is classified under Poultry Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 171469). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories319

% Daily Value*

  • Total Fat 28.74 g37%
  • Saturated Fat 8.34 g42%
  • Cholesterol 79 mg26%
  • Sodium 64 mg3%
  • Total Carbohydrate 0 g0%
  • Dietary Fiber 0 g0%
  • Protein 14.05 g28%
  • Calcium 13 mg1%
  • Iron 0.94 mg5%
  • Potassium 144 mg3%

*Percent Daily Values are based on a 2,000 calorie diet.

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