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Turkey, white, rotisserie, deli cut

Nutrition facts and calorie information, per 100 g serving.

Calories
112 kcal
Protein
13.5 g
Carbs
7.7 g
Fat
3 g
Macronutrient breakdown

Calorie composition.

48% protein28% carbs24% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 2.2 mg12%
  • Zinc 2.1 mg19%
  • Folate 4 µg1%
  • Niacin 5.16 mg32%
  • Calcium 16 mg1%
  • Thiamin 0.03 mg3%
  • Magnesium 20 mg5%
  • Potassium 349 mg7%
  • Vitamin A 2 µg0%
  • Vitamin C 10 mg11%
  • Vitamin K 0 µg0%
  • Phosphorus 158 mg13%
  • Riboflavin 0.11 mg8%
  • Vitamin B6 0.29 mg17%
  • Vitamin B12 0.22 µg9%
Common questions

FAQ.

How many calories are in turkey, white, rotisserie, deli cut?

Turkey, white, rotisserie, deli cut contains 112 calories per 100 grams. Roughly 54 of those calories come from protein, 31 from carbohydrates, and 27 from fat.

Is turkey, white, rotisserie, deli cut high in protein?

Turkey, white, rotisserie, deli cut provides 13.5 g of protein per 100 g, about 27% of the Daily Value. That makes it a moderate protein source.

How much fiber is in turkey, white, rotisserie, deli cut?

Turkey, white, rotisserie, deli cut contains 0.4 g of dietary fiber per 100 g, which is 1% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is turkey, white, rotisserie, deli cut in?

Turkey, white, rotisserie, deli cut is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 174613). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories112

% Daily Value*

  • Total Fat 3 g4%
  • Saturated Fat 0.12 g1%
  • Cholesterol 55 mg18%
  • Sodium 1200 mg52%
  • Total Carbohydrate 7.7 g3%
  • Dietary Fiber 0.4 g1%
  • Protein 13.5 g27%
  • Calcium 16 mg1%
  • Iron 2.2 mg12%
  • Potassium 349 mg7%

*Percent Daily Values are based on a 2,000 calorie diet.

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