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FoodsSoups, Sauces, and Gravies

Soup, chicken broth, less/reduced sodium, ready to serve

Nutrition facts and calorie information, per 100 g serving.

Calories
7 kcal
Protein
1.36 g
Carbs
0.38 g
Fat
0 g
Macronutrient breakdown

Calorie composition.

78% protein22% carbs0% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.26 mg1%
  • Zinc 0.08 mg1%
  • Folate 3 µg1%
  • Niacin 0.69 mg4%
  • Calcium 8 mg1%
  • Thiamin 0 mg0%
  • Magnesium 1 mg0%
  • Potassium 85 mg2%
  • Vitamin A 0 µg0%
  • Vitamin C 0.4 mg0%
  • Vitamin D 0 µg0%
  • Vitamin E 0.01 mg0%
  • Vitamin K 0 µg0%
  • Phosphorus 18 mg1%
  • Riboflavin 0.01 mg1%
  • Vitamin B6 0.01 mg1%
  • Vitamin B12 0.06 µg3%
Common questions

FAQ.

How many calories are in soup, chicken broth, less/reduced sodium, ready to serve?

Soup, chicken broth, less/reduced sodium, ready to serve contains 7 calories per 100 grams. Roughly 5 of those calories come from protein, 2 from carbohydrates, and 0 from fat.

Is soup, chicken broth, less/reduced sodium, ready to serve high in protein?

Soup, chicken broth, less/reduced sodium, ready to serve provides 1.36 g of protein per 100 g, about 3% of the Daily Value. That makes it relatively low in protein.

What food group is soup, chicken broth, less/reduced sodium, ready to serve in?

Soup, chicken broth, less/reduced sodium, ready to serve is classified under Soups, Sauces, and Gravies in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 172888). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories7

% Daily Value*

  • Total Fat 0 g0%
  • Saturated Fat 0 g0%
  • Cholesterol 0 mg0%
  • Sodium 231 mg10%
  • Total Carbohydrate 0.38 g0%
  • Dietary Fiber 0 g0%
  • Protein 1.36 g3%
  • Calcium 8 mg1%
  • Iron 0.26 mg1%
  • Potassium 85 mg2%

*Percent Daily Values are based on a 2,000 calorie diet.

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