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FoodsSoups, Sauces, and Gravies

Soup, beef broth, less/reduced sodium, ready to serve

Nutrition facts and calorie information, per 100 g serving.

Calories
6 kcal
Protein
1.14 g
Carbs
0.2 g
Fat
0.07 g
Macronutrient breakdown

Calorie composition.

76% protein13% carbs11% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.04 mg0%
  • Zinc 0.24 mg2%
  • Folate 2 µg1%
  • Niacin 0.41 mg3%
  • Calcium 3 mg0%
  • Thiamin 0.02 mg2%
  • Magnesium 1 mg0%
  • Potassium 20 mg0%
  • Vitamin A 0 µg0%
  • Vitamin C 0 mg0%
  • Vitamin D 0 µg0%
  • Vitamin E 0 mg0%
  • Vitamin K 0 µg0%
  • Phosphorus 9 mg1%
  • Riboflavin 0.07 mg5%
  • Vitamin B6 0.08 mg5%
  • Vitamin B12 0 µg0%
Common questions

FAQ.

How many calories are in soup, beef broth, less/reduced sodium, ready to serve?

Soup, beef broth, less/reduced sodium, ready to serve contains 6 calories per 100 grams. Roughly 5 of those calories come from protein, 1 from carbohydrates, and 1 from fat.

Is soup, beef broth, less/reduced sodium, ready to serve high in protein?

Soup, beef broth, less/reduced sodium, ready to serve provides 1.14 g of protein per 100 g, about 2% of the Daily Value. That makes it relatively low in protein.

What food group is soup, beef broth, less/reduced sodium, ready to serve in?

Soup, beef broth, less/reduced sodium, ready to serve is classified under Soups, Sauces, and Gravies in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 172889). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories6

% Daily Value*

  • Total Fat 0.07 g0%
  • Saturated Fat 0.04 g0%
  • Cholesterol 0 mg0%
  • Sodium 225 mg10%
  • Total Carbohydrate 0.2 g0%
  • Dietary Fiber 0 g0%
  • Protein 1.14 g2%
  • Calcium 3 mg0%
  • Iron 0.04 mg0%
  • Potassium 20 mg0%

*Percent Daily Values are based on a 2,000 calorie diet.

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