Sausage, turkey, fresh, raw
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 1.17 mg7%
- Zinc 3.06 mg28%
- Folate 5 µg1%
- Niacin 4.6 mg29%
- Calcium 19 mg1%
- Thiamin 0.08 mg7%
- Magnesium 19 mg5%
- Potassium 262 mg6%
- Vitamin A 13 µg1%
- Vitamin C 2.3 mg3%
- Vitamin E 0.13 mg1%
- Vitamin K 0 µg0%
- Phosphorus 177 mg14%
- Riboflavin 0.23 mg18%
- Vitamin B6 0.43 mg25%
- Vitamin B12 1.3 µg54%
FAQ.
How many calories are in sausage, turkey, fresh, raw?
Sausage, turkey, fresh, raw contains 155 calories per 100 grams. Roughly 75 of those calories come from protein, 2 from carbohydrates, and 73 from fat.
Is sausage, turkey, fresh, raw high in protein?
Sausage, turkey, fresh, raw provides 18.79 g of protein per 100 g, about 38% of the Daily Value. That makes it a high-protein food.
What food group is sausage, turkey, fresh, raw in?
Sausage, turkey, fresh, raw is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
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Sausage, turkey, breakfast links, mild, raw
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Source: USDA FoodData Central, SR Legacy (FDC ID 174617). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 8.08 g10%
- Saturated Fat 1.96 g10%
- Cholesterol 75 mg25%
- Sodium 593 mg26%
- Total Carbohydrate 0.47 g0%
- Dietary Fiber 0 g0%
- Protein 18.79 g38%
- Calcium 19 mg1%
- Iron 1.17 mg7%
- Potassium 262 mg6%
*Percent Daily Values are based on a 2,000 calorie diet.
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