Pickle and pimiento loaf, pork
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 1.33 mg7%
- Zinc 1.68 mg15%
- Folate 37 µg9%
- Niacin 2.49 mg16%
- Calcium 109 mg8%
- Thiamin 0.39 mg33%
- Magnesium 34 mg8%
- Potassium 371 mg8%
- Vitamin A 78 µg9%
- Vitamin C 7.8 mg9%
- Vitamin D 0.8 µg4%
- Vitamin E 0.4 mg3%
- Vitamin K 5.1 µg4%
- Phosphorus 153 mg12%
- Riboflavin 0.12 mg9%
- Vitamin B6 0.42 mg25%
- Vitamin B12 0.54 µg23%
FAQ.
How many calories are in pickle and pimiento loaf, pork?
Pickle and pimiento loaf, pork contains 225 calories per 100 grams. Roughly 45 of those calories come from protein, 34 from carbohydrates, and 144 from fat.
Is pickle and pimiento loaf, pork high in protein?
Pickle and pimiento loaf, pork provides 11.23 g of protein per 100 g, about 22% of the Daily Value. That makes it a moderate protein source.
How much fiber is in pickle and pimiento loaf, pork?
Pickle and pimiento loaf, pork contains 1.5 g of dietary fiber per 100 g, which is 5% of the Daily Value. Fiber supports digestion and helps meals keep you full.
What food group is pickle and pimiento loaf, pork in?
Pickle and pimiento loaf, pork is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Sausage, turkey, breakfast links, mild, raw
169 cal · P 16.7 g · C 0.93 g · F 10.4 g
Sausage, turkey, breakfast links, mild, raw
169 cal · P 16.7 g · C 0.93 g · F 10.4 g
Bologna, pork
247 cal · P 15.3 g · C 0.73 g · F 19.87 g
Scrapple, pork
213 cal · P 8.06 g · C 14.06 g · F 13.87 g
Bologna, turkey
209 cal · P 11.42 g · C 4.68 g · F 16.05 g
Olive loaf, pork
235 cal · P 11.8 g · C 9.2 g · F 16.5 g
Source: USDA FoodData Central, SR Legacy (FDC ID 174576). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 15.95 g20%
- Saturated Fat 5.29 g26%
- Cholesterol 58 mg19%
- Sodium 1040 mg45%
- Total Carbohydrate 8.46 g3%
- Dietary Fiber 1.5 g5%
- Protein 11.23 g22%
- Calcium 109 mg8%
- Iron 1.33 mg7%
- Potassium 371 mg8%
*Percent Daily Values are based on a 2,000 calorie diet.
Eat the way you train.
Members log meals with photo and barcode scanning against targets that follow their training plan.