Pheasant, raw, meat and skin
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 1.15 mg6%
- Zinc 0.96 mg9%
- Folate 6 µg2%
- Niacin 6.43 mg40%
- Calcium 12 mg1%
- Thiamin 0.07 mg6%
- Magnesium 20 mg5%
- Potassium 243 mg5%
- Vitamin A 53 µg6%
- Vitamin C 5.3 mg6%
- Phosphorus 214 mg17%
- Riboflavin 0.14 mg11%
- Vitamin B6 0.66 mg39%
- Vitamin B12 0.77 µg32%
FAQ.
How many calories are in pheasant, raw, meat and skin?
Pheasant, raw, meat and skin contains 181 calories per 100 grams. Roughly 91 of those calories come from protein, 0 from carbohydrates, and 84 from fat.
Is pheasant, raw, meat and skin high in protein?
Pheasant, raw, meat and skin provides 22.7 g of protein per 100 g, about 45% of the Daily Value. That makes it a high-protein food.
What food group is pheasant, raw, meat and skin in?
Pheasant, raw, meat and skin is classified under Poultry Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Chicken, wing, meat and skin, raw
168 cal · P 18.40625 g · C -0.45875 g · F 10.64 g
Chicken, thigh, meat and skin, raw
188 cal · P 17.10625 g · C -0.17255 g · F 13.35 g
Chicken, breast, meat and skin, raw
127 cal · P 21.40625 g · C -0.42825 g · F 4.777 g
Chicken, ground, with additives, raw
133 cal · P 17.9125 g · C 0 g · F 7.161 g
Turkey, ground, 93% lean/ 7% fat, raw
153 cal · P 17.34375 g · C 0 g · F 9.591 g
Chicken, drumstick, meat and skin, raw
125 cal · P 18.35625 g · C -0.47505 g · F 5.94 g
Source: USDA FoodData Central, SR Legacy (FDC ID 174472). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 9.29 g12%
- Saturated Fat 2.7 g14%
- Cholesterol 71 mg24%
- Sodium 40 mg2%
- Total Carbohydrate 0 g0%
- Dietary Fiber 0 g0%
- Protein 22.7 g45%
- Calcium 12 mg1%
- Iron 1.15 mg6%
- Potassium 243 mg5%
*Percent Daily Values are based on a 2,000 calorie diet.
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