Beef, variety meats and by-products, tripe, cooked, simmered
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 0.66 mg4%
- Zinc 1.71 mg16%
- Folate 3 µg1%
- Niacin 0.46 mg3%
- Calcium 81 mg6%
- Thiamin 0 mg0%
- Magnesium 15 mg4%
- Potassium 42 mg1%
- Vitamin A 0 µg0%
- Vitamin C 0 mg0%
- Vitamin E 0.14 mg1%
- Vitamin K 0 µg0%
- Phosphorus 66 mg5%
- Riboflavin 0.03 mg2%
- Vitamin B6 0 mg0%
- Vitamin B12 0.72 µg30%
FAQ.
How many calories are in beef, variety meats and by-products, tripe, cooked, simmered?
Beef, variety meats and by-products, tripe, cooked, simmered contains 94 calories per 100 grams. Roughly 47 of those calories come from protein, 8 from carbohydrates, and 36 from fat.
Is beef, variety meats and by-products, tripe, cooked, simmered high in protein?
Beef, variety meats and by-products, tripe, cooked, simmered provides 11.71 g of protein per 100 g, about 23% of the Daily Value. That makes it a moderate protein source.
What food group is beef, variety meats and by-products, tripe, cooked, simmered in?
Beef, variety meats and by-products, tripe, cooked, simmered is classified under Beef Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
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Source: USDA FoodData Central, SR Legacy (FDC ID 174769). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 4.05 g5%
- Saturated Fat 1.36 g7%
- Cholesterol 157 mg52%
- Sodium 68 mg3%
- Total Carbohydrate 1.99 g1%
- Dietary Fiber 0 g0%
- Protein 11.71 g23%
- Calcium 81 mg6%
- Iron 0.66 mg4%
- Potassium 42 mg1%
*Percent Daily Values are based on a 2,000 calorie diet.
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