Fish, salmon, chinook, smoked
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 0.85 mg5%
- Zinc 0.31 mg3%
- Folate 2 µg1%
- Niacin 4.72 mg30%
- Calcium 11 mg1%
- Thiamin 0.02 mg2%
- Magnesium 18 mg4%
- Potassium 175 mg4%
- Vitamin A 26 µg3%
- Vitamin C 0 mg0%
- Vitamin D 17.1 µg86%
- Vitamin E 1.35 mg9%
- Vitamin K 0.1 µg0%
- Phosphorus 164 mg13%
- Riboflavin 0.1 mg8%
- Vitamin B6 0.28 mg16%
- Vitamin B12 3.26 µg136%
FAQ.
How many calories are in fish, salmon, chinook, smoked?
Fish, salmon, chinook, smoked contains 117 calories per 100 grams. Roughly 73 of those calories come from protein, 0 from carbohydrates, and 39 from fat.
Is fish, salmon, chinook, smoked high in protein?
Fish, salmon, chinook, smoked provides 18.28 g of protein per 100 g, about 37% of the Daily Value. That makes it a high-protein food.
What food group is fish, salmon, chinook, smoked in?
Fish, salmon, chinook, smoked is classified under Finfish and Shellfish Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Fish, haddock, raw
74 cal · P 16.3 g · C 0 g · F 0.45 g
Alaska Pollock, raw
78 cal · P 17.33 g · C 0.0565 g · F 0.9925 g
Fish, tilapia, farm raised, raw
95 cal · P 19 g · C 0 g · F 2.479 g
Fish, catfish, farm raised, raw
129 cal · P 16.46875 g · C 0 g · F 7.308 g
Crustaceans, shrimp, farm raised, raw
71 cal · P 15.56875 g · C 0.48495 g · F 0.8013 g
Fish, cod, Atlantic, wild caught, raw
66 cal · P 16.06875 g · C 0 g · F 0.6675 g
Source: USDA FoodData Central, SR Legacy (FDC ID 173687). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 4.32 g6%
- Saturated Fat 0.93 g5%
- Cholesterol 23 mg8%
- Sodium 672 mg29%
- Total Carbohydrate 0 g0%
- Dietary Fiber 0 g0%
- Protein 18.28 g37%
- Calcium 11 mg1%
- Iron 0.85 mg5%
- Potassium 175 mg4%
*Percent Daily Values are based on a 2,000 calorie diet.
Eat the way you train.
Members log meals with photo and barcode scanning against targets that follow their training plan.