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Veal, shank, separable lean only, raw

Nutrition facts and calorie information, per 100 g serving.

Calories
94 kcal
Protein
19.77 g
Carbs
0 g
Fat
1.64 g
Macronutrient breakdown

Calorie composition.

84% protein0% carbs16% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 1.19 mg7%
  • Zinc 3.42 mg31%
  • Folate 3 µg1%
  • Niacin 5.37 mg34%
  • Calcium 11 mg1%
  • Thiamin 0.08 mg7%
  • Magnesium 33 mg8%
  • Potassium 163 mg3%
  • Vitamin A 0 µg0%
  • Vitamin C 0 mg0%
  • Vitamin D 0.7 µg3%
  • Vitamin E 0.15 mg1%
  • Vitamin K 0.9 µg1%
  • Phosphorus 212 mg17%
  • Riboflavin 0.39 mg30%
  • Vitamin B6 0.4 mg24%
  • Vitamin B12 1.92 µg80%
Common questions

FAQ.

How many calories are in veal, shank, separable lean only, raw?

Veal, shank, separable lean only, raw contains 94 calories per 100 grams. Roughly 79 of those calories come from protein, 0 from carbohydrates, and 15 from fat.

Is veal, shank, separable lean only, raw high in protein?

Veal, shank, separable lean only, raw provides 19.77 g of protein per 100 g, about 40% of the Daily Value. That makes it a high-protein food.

What food group is veal, shank, separable lean only, raw in?

Veal, shank, separable lean only, raw is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 172645). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories94

% Daily Value*

  • Total Fat 1.64 g2%
  • Saturated Fat 0.64 g3%
  • Cholesterol 62 mg21%
  • Sodium 109 mg5%
  • Total Carbohydrate 0 g0%
  • Dietary Fiber 0 g0%
  • Protein 19.77 g40%
  • Calcium 11 mg1%
  • Iron 1.19 mg7%
  • Potassium 163 mg3%

*Percent Daily Values are based on a 2,000 calorie diet.

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