Turkey, ground, fat free, patties, broiled

Nutrition facts and calorie information, per 100 g serving.

Calories

138 kcal

Protein

28.99 g

Carbs

0 g

Fat

2.48 g

Macronutrient breakdown

Calorie composition.

84% protein0% carbs16% fat

Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

Iron 0.78 mg4%
Zinc 2.19 mg20%
Folate 7 µg2%
Niacin 10.71 mg67%
Calcium 6 mg0%
Thiamin 0.07 mg6%
Magnesium 35 mg8%
Potassium 339 mg7%
Vitamin A 8 µg1%
Vitamin C 0 mg0%
Vitamin D 0.2 µg1%
Vitamin E 0.09 mg1%
Vitamin K 0 µg0%
Phosphorus 264 mg21%
Riboflavin 0.14 mg11%
Vitamin B6 0.91 mg54%
Vitamin B12 0.67 µg28%

Common questions

FAQ.

How many calories are in turkey, ground, fat free, patties, broiled?

Turkey, ground, fat free, patties, broiled contains 138 calories per 100 grams. Roughly 116 of those calories come from protein, 0 from carbohydrates, and 22 from fat.

Is turkey, ground, fat free, patties, broiled high in protein?

Turkey, ground, fat free, patties, broiled provides 28.99 g of protein per 100 g, about 58% of the Daily Value. That makes it a high-protein food.

What food group is turkey, ground, fat free, patties, broiled in?

Turkey, ground, fat free, patties, broiled is classified under Poultry Products in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.