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Taquitos, frozen, beef and cheese, oven-heated

Nutrition facts and calorie information, per 100 g serving.

Calories
287 kcal
Protein
9.4 g
Carbs
33.46 g
Fat
12.79 g
Macronutrient breakdown

Calorie composition.

13% protein47% carbs40% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 2.67 mg15%
  • Zinc 1.05 mg10%
  • Folate 68 µg17%
  • Niacin 3.54 mg22%
  • Calcium 97 mg7%
  • Thiamin 0.33 mg28%
  • Magnesium 24 mg6%
  • Potassium 174 mg4%
  • Vitamin A 35 µg4%
  • Vitamin C 0 mg0%
  • Vitamin D 0 µg0%
  • Vitamin E 1.25 mg8%
  • Vitamin K 22 µg18%
  • Phosphorus 137 mg11%
  • Riboflavin 0.31 mg24%
  • Vitamin B6 0.18 mg11%
  • Vitamin B12 0.28 µg12%
Common questions

FAQ.

How many calories are in taquitos, frozen, beef and cheese, oven-heated?

Taquitos, frozen, beef and cheese, oven-heated contains 287 calories per 100 grams. Roughly 38 of those calories come from protein, 134 from carbohydrates, and 115 from fat.

Is taquitos, frozen, beef and cheese, oven-heated high in protein?

Taquitos, frozen, beef and cheese, oven-heated provides 9.4 g of protein per 100 g, about 19% of the Daily Value. That makes it a moderate protein source.

How much fiber is in taquitos, frozen, beef and cheese, oven-heated?

Taquitos, frozen, beef and cheese, oven-heated contains 2.8 g of dietary fiber per 100 g, which is 10% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is taquitos, frozen, beef and cheese, oven-heated in?

Taquitos, frozen, beef and cheese, oven-heated is classified under Meals, Entrees, and Side Dishes in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 169772). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories287

% Daily Value*

  • Total Fat 12.79 g16%
  • Saturated Fat 2.62 g13%
  • Cholesterol 11 mg4%
  • Sodium 456 mg20%
  • Total Carbohydrate 33.46 g12%
  • Dietary Fiber 2.8 g10%
  • Protein 9.4 g19%
  • Calcium 97 mg7%
  • Iron 2.67 mg15%
  • Potassium 174 mg4%

*Percent Daily Values are based on a 2,000 calorie diet.

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