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FoodsFruits and Fruit Juices

Figs, raw

Nutrition facts and calorie information, per 100 g serving.

Calories
74 kcal
Protein
0.75 g
Carbs
19.18 g
Fat
0.3 g
Macronutrient breakdown

Calorie composition.

4% protein93% carbs3% fat
Vitamins and minerals

Micronutrients.

Percent of Daily Value (DV) on a 2,000 calorie diet.

  • Iron 0.37 mg2%
  • Zinc 0.15 mg1%
  • Folate 6 µg2%
  • Niacin 0.4 mg3%
  • Calcium 35 mg3%
  • Thiamin 0.06 mg5%
  • Magnesium 17 mg4%
  • Potassium 232 mg5%
  • Vitamin A 7 µg1%
  • Vitamin C 2 mg2%
  • Vitamin D 0 µg0%
  • Vitamin E 0.11 mg1%
  • Vitamin K 4.7 µg4%
  • Phosphorus 14 mg1%
  • Riboflavin 0.05 mg4%
  • Vitamin B6 0.11 mg6%
  • Vitamin B12 0 µg0%
Common questions

FAQ.

How many calories are in figs, raw?

Figs, raw contains 74 calories per 100 grams. Roughly 3 of those calories come from protein, 77 from carbohydrates, and 3 from fat.

Is figs, raw high in protein?

Figs, raw provides 0.75 g of protein per 100 g, about 2% of the Daily Value. That makes it relatively low in protein.

How much fiber is in figs, raw?

Figs, raw contains 2.9 g of dietary fiber per 100 g, which is 10% of the Daily Value. Fiber supports digestion and helps meals keep you full.

What food group is figs, raw in?

Figs, raw is classified under Fruits and Fruit Juices in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.

Source: USDA FoodData Central, SR Legacy (FDC ID 173021). Values per 100 g edible portion.

Nutrition Facts

Serving size 100 g

Calories74

% Daily Value*

  • Total Fat 0.3 g0%
  • Saturated Fat 0.06 g0%
  • Cholesterol 0 mg0%
  • Sodium 1 mg0%
  • Total Carbohydrate 19.18 g7%
  • Dietary Fiber 2.9 g10%
  • Protein 0.75 g2%
  • Calcium 35 mg3%
  • Iron 0.37 mg2%
  • Potassium 232 mg5%

*Percent Daily Values are based on a 2,000 calorie diet.

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