Babyfood, vegetable, butternut squash and corn
Nutrition facts and calorie information, per 100 g serving.
Calorie composition.
Micronutrients.
Percent of Daily Value (DV) on a 2,000 calorie diet.
- Iron 0.4 mg2%
- Zinc 0.3 mg3%
- Folate 23 µg6%
- Niacin 0.56 mg4%
- Calcium 32 mg2%
- Thiamin 0.06 mg5%
- Magnesium 26 mg6%
- Potassium 352 mg7%
- Vitamin A 140 µg16%
- Vitamin C 4.9 mg5%
- Vitamin D 0 µg0%
- Vitamin E 0.08 mg1%
- Vitamin K 2.4 µg2%
- Phosphorus 35 mg3%
- Riboflavin 0.06 mg5%
- Vitamin B6 0.11 mg6%
- Vitamin B12 0 µg0%
FAQ.
How many calories are in babyfood, vegetable, butternut squash and corn?
Babyfood, vegetable, butternut squash and corn contains 50 calories per 100 grams. Roughly 8 of those calories come from protein, 37 from carbohydrates, and 5 from fat.
Is babyfood, vegetable, butternut squash and corn high in protein?
Babyfood, vegetable, butternut squash and corn provides 2 g of protein per 100 g, about 4% of the Daily Value. That makes it relatively low in protein.
How much fiber is in babyfood, vegetable, butternut squash and corn?
Babyfood, vegetable, butternut squash and corn contains 2 g of dietary fiber per 100 g, which is 7% of the Daily Value. Fiber supports digestion and helps meals keep you full.
What food group is babyfood, vegetable, butternut squash and corn in?
Babyfood, vegetable, butternut squash and corn is classified under Baby Foods in the USDA FoodData Central database. All values on this page are per 100 grams as published by the USDA.
Similar foods.
Babyfood, juice, apple
47 cal · P 0 g · C 11.7 g · F 0.1 g
Babyfood, juice, orange
45 cal · P 0.6 g · C 10.2 g · F 0.3 g
Babyfood, potatoes, toddler
52 cal · P 1 g · C 11.73 g · F 0.1 g
Babyfood, apple-banana juice
51 cal · P 0.2 g · C 12.3 g · F 0.1 g
Babyfood, meat, beef, junior
81 cal · P 12.03 g · C 2.43 g · F 2.52 g
Babyfood, peas and brown rice
64 cal · P 3.4 g · C 11.49 g · F 0.5 g
Source: USDA FoodData Central, SR Legacy (FDC ID 173510). Values per 100 g edible portion.
Nutrition Facts
Serving size 100 g
% Daily Value*
- Total Fat 0.6 g1%
- Saturated Fat 0.1 g1%
- Cholesterol 0 mg0%
- Sodium 5 mg0%
- Total Carbohydrate 9.26 g3%
- Dietary Fiber 2 g7%
- Protein 2 g4%
- Calcium 32 mg2%
- Iron 0.4 mg2%
- Potassium 352 mg7%
*Percent Daily Values are based on a 2,000 calorie diet.
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